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NH Growers Dinner

NH Growers Dinner
November 6, 2016

Adults: $27.95
Children: $13.50

5:00 Hors d’oeuvres and Live Fiddle Music with Randy Miller
6:00 Dinner featuring locally grown produce,NH Farm to Restaurant
dairy and meat

2015 Menu

Appetizers:
Fresh Baked Wheat Bread: East Hill Farm
Vegetable Barley Soup: Tracie’s Community Farm
Tossed Green Salad: Tracie’s Community Farm
Blueberry Fritter with Maple Syrup: Monadnock Berries and Borden Sugar House

Entrees:
Roast Pork Loin with Gravy: East Hill Farm
Five Cheese Quiche: East Hill Farm

Served with:
Apple Sauce: White’s Farm
Mashed Potato: White’s Farm
Corn: Summit Eggs & Produce
Acorn Squash: White’s Farm
Stuffing: East Hill Farm

Desserts:
Blueberry Cobbler with Ice cream: Monadnock Berries and Connolly Brothers
Ice Cream with Chocolate Sauce: Connolly Brothers
Pumpkin Ice Cream with Maple Syrup: Connolly Brothers and Borden sugar House

$27.95 per person
(please add tax and tip)

BYOB
Reservations Required
603-242-6495

Silent Auction to benefit the Young Farmers of Cheshire County.

 

 

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